Southern Fried Chicken Burger
| Ingredients: | 1, 1/4 lb. Ground Chicken 1 medium Egg White 3 Tbsp. Buttermilk 1 Small Clove Garlic, minced 1 Tsp. Salt 1 Tsp Ground Black Pepper 1 1/2 Cups Dry Bread Crumbs 1 Cup Oil |
| Instructions: | Wisk together
Egg White, Buttermilk, Garlic, Salt and Pepper.
Add this mixture and 1/2 Cup Bread Crumbs to Chicken. Combine gently but thoroughly. Form Chicken Mixture into 4 five-ounce patties, 1 inch thick. Cover Patties with Plastic Wrap and Refrigerate for 1-2 hours. Preheat ovento 300 degrees F. Heal Oil in a large non Stick Pan over medium high heat. Lightly coatthe patties with the remaining 1 cup bread crumbs. When oil is hot, cook 2 of the patties at a time for 1 minute per side. Place burgers on a baking sheet in the hot oven for 12-14 minutes. Serve on Burger Buns with Lettuce, Tomato and Corn Relish (serves 4) |
