RECIPE
In
a Blender, add 1.5 oz. Vodka, 1/4 oz. Kahlua,
A Scoop of Chocolate Ice Cream,
A Double Measure of Espresso
Blend until Smooth
Garnish
with a Whipped Cream and
a Dusting of Powdered Chocolate
Enjoy with your favourite Live Jazz at Rhodes... |
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