Rhodes' Quick Sangria

This refreshing drink can be made in a glass, pitcher or in bulk for large gatherings.
Traditionally, the drink is made as a punch ahead of time so that the fruit and wine flavours mingle.

RECIPE

Fill a Large wine glass (10-12 oz.) with Ice

Add 2-3 oz. Deep Red, Full-bodied Wine, and
2-3 oz. (preferably fresh) Orange Juice

Add a Splash of 7up (or ginger ale if preferred)

Squeeze wedges of Lemon, Lime

Top with one quarter oz. Brandy and
one quarter oz. Triple Sec

Stir and Enjoy!

For a lighter flavour, try this recipe with Rose Wine; add other fruit, such as strawberries,
blueberries and raspberries - be inventive!

Enjoy with your favourite Live Jazz at Rhodes...

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